Baked Peaches

A warm, comforting Fall dessert! The peaches are caramelized while baking, intensifying their sweetness and syrupy juice!

Easy Baked Peaches with Cinnamon Sugar Topping

These Baked Peaches are the perfect after dinner treat! They are super easy to make, the house smells divine from the smell of baking cinnamon and brown sugar, and a scoop of ice cream makes it a mouth watering experience!

I loooove peaches! If you love them too, then you should really try making Peach Dumplings with Crescent Rolls , Peach Crisp , Peach Cobbler , and Baked Sticky Peach Pudding , too!

• Peach Dumplings with Crescent Rolls
• Peach Crisp
• Peach Cobbler
• Baked Sticky Peach Pudding

What You’ll Need

4 large Fresh Peaches

6 tsp Butter

4 tbsp Brown Sugar

1/2 tsp Cinnamon

Vanilla Ice Cream

Caramel Sauce, Optional

How to Make Baked Peaches

Preheat oven to 375 degrees. Spray 9 x 9 pan with non-stick spray.

Slice 4 peaches in half and remove pit, then place in the pan.

Put 3/4 tsp butter in the center of each peach.

Combine 4 tbsp brown sugar and 1/2 tsp cinnamon in a small bowl, then sprinkle over peaches.

Bake for 10 minutes.

Top with ice cream and caramel sauce if desired.

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More Peach Recipes

• Cinnamon Roll Peach Cobbler
• Peach Crisp Overnight Oats
• Peach Cobbler Muffins
• Peach Crisp
• Peach Cobbler
• Peach Dumplings with Crescent Rolls
• Peach Cobbler Cheesecake Bars
• 25 Peach Recipes
• Baked Sticky Peach Pudding
• Peach Puff Pastry Tart
• No Churn Peaches and Cream Ice Cream

Notes

Recipe Credit: I Heart Naptime