This is an easy to make chocolatey minty cookie! They make a delicious gift for the holidays!

Chocolate Mint Cookies Made with Cake Mix

In the early days of blogging my pictures were absolutely terrible, I had no idea what I was doing. He had no shame. He tried getting me to make every form of advertisement he could thing of! I wouldn’t do it because I didn’t feel I had much value to offer.

But he didn’t feel that way at all. He saw the hard work I put into it and he strongly felt it didn’t matter what my pictures looked like because my recipes were good. His faith in me made me believe I could eventually get my website where I wanted to be.

A few years ago we decided it was time to invest in a new look, branding, etc. When we got this website’s first draft back he cried tears of joy with me. He was so happy for me! I love him so much for believing in me. He had enough faith for both of us when I didn’t think I could do it.

If you aren’t feeling confident in your baking, start with something easy like these Andes Mint Cake Mix Cookies! They are super easy to make, you can’t go wrong. From there you could try other cake mix cookies like these Christmas Sprinkle Cake Mix Cookies or these Cake Mix Chocolate Chip Cookie Bars!

What You’ll Need

1 box Chocolate Cake Mix

2 Eggs

1/2 cup Oil

1 cup Chocolate Chips

Andes Mints

Andes Mint Baking Chips

How to Make Andes Mint Cake Mix Cookies

Preheat oven to 350 degrees. Line a baking sheet with parchment paper and set aside.

Combine 1 box of chocolate cake mix, 2 eggs, and 1/2 cup oil and mix well. Stir in 1 cup chocolate chips.

Scoop 1 inch balls and place onto the prepared pan.

Bake for 10 minutes.

After removing from the oven, immediately place an unwrapped Andes Mint on the top of each cookie. Let stand for 5 minutes, then spread each melted mint over the center of each cookie.

Sprinkle Andes Mint Baking Chips over the melted Andes Mint.

Let cool long enough for the chocolate to set.