Name: Vegetarian Meatloaf
Total time: 1 h 10 min
Yield: 12 servings
Ingredients: 1 cup Butter; 8 slices Whole Wheat Brownberry Bread, Cubed; 1 Onion, Diced; 4 Eggs; 1 (15 oz) can Loma Linda Vegetarian Burger; 1/2 lb Cheddar Cheese, Grated; 1/2 tsp Garlic Powder; 1/2 tsp Poultry Seasoning; 1 cup Ketchup; 3 tbsp Brown Sugar

Vegetarian Meatloaf

Vegetarian Meatloaf, a savory meatless 'meatloaf' that is easy to make and pairs perfect with the comfort of mashed potatoes and vegetables!

Prep20 minutes

Cook50 minutes

Total1 hour 10 minutes

Yield12 servings

Published 28 Aug 2023

A savory meatless ‘meatloaf’ that is easy to make and pairs perfect with the comfort of mashed potatoes and vegetables!

Seventh-Day Adventist Cheese Roast

I don’t know where I heard it but it impressed me enough to write it down so I wouldn’t forget it. They said, “Worrying is how some people express love.” That’s me! I don’t want to worry, I don’t mean to, but I do it because I love so deeply!

You don’t have to worry about a thing when you make this Vegetarian Meatloaf! It’s failproof and even the non-vegetarians will love it! For a complete meal, serve it with Honey Butter Skillet Corn and Easy Garlic Knots with a slice of No Bake Cherry Cheesecake Bars for dessert!

What You’ll Need

1 cup Butter

8 slices Whole Wheat Brownberry Bread, Cubed

1 Onion, Diced

4 Eggs

1 (15 oz) can Loma Linda Vegetarian Burger

1/2 lb Cheddar Cheese, Grated

1/2 tsp Garlic Powder

1/2 tsp Poultry Seasoning

1 cup Ketchup

3 tbsp Brown Sugar

How to Make Vegetarian Meatloaf

Preheat oven to 350 degrees. Spray a 9×13 pan with non-stick spray and set aside.

Place 1 cup butter and 8 slices of cubed whole wheat Brownberry bread in a frying pan over medium heat and saute until the bread starts browning. Add 1 diced onion and saute with the bread until the onions are translucent.

Meanwhile, in a medium size bowl, combine 4 eggs, 1 (15 oz) can Loma Linda Vegetarian Burger, 1/2 lb grated cheddar cheese, 1/2 tsp garlic powder, and 1/2 tsp poultry seasoning.

Once the sauted mixture is done, add to the bowl and mix all ingredients together well.

Press evenly into prepared pan.

Bake for 45 minutes.

As it’s finishing baking in the oven, whisk together 1 cup ketchup and 3 tbsp brown sugar. Spread over loaf evenly while warm and bake for additional 5-10 minutes.

What to Serve with Vegetarian Meatloaf

Best Homemade Mashed Potatoes

More Dinner Ideas

Ingredients

1 cup Butter

8 slices Whole Wheat Brownberry Bread, Cubed

1 Onion, Diced

4 Eggs

1 (15 oz) can Loma Linda Vegetarian Burger

1/2 lb Cheddar Cheese, Grated

1/2 tsp Garlic Powder

1/2 tsp Poultry Seasoning

1 cup Ketchup

3 tbsp Brown Sugar

Steps

Preheat oven to 350 degrees. Spray 9x13 pan with non-stick spray and set aside.

Place butter and cubed bread in a frying pan over medium heat and saute until the bread starts browning. Add diced onion and saute with the bread until the onions are translucent.

Meanwhile, in a medium size bowl, combine eggs, burger, grated cheese, garlic powder, and poultry seasoning.

Once the sauted mixture is done, add to the bowl and mix all ingredients together well.

Press evenly into prepared pan.

Bake for 45 minutes.

As it's finishing baking in the oven, whisk together ketchup and brown sugar. Spread over loaf evenly while warm and bake for additional 5-10 minutes.