Name: Vegetarian Hot Beef Sandwich with Mashed Potatoes & Gravy
Total time: 1 h
Yield: 8 servings
Ingredients: 1 (11.25 oz) box Frozen Garlic Texas Toast; 5 lbs Yukon Gold Potatoes, Peeled & Quartered; 1 1/2 tsp Salt; 4 tbsp Butter, Melted; 1 cup Whole Milk; 1 tsp Garlic Powder; 1 (10 oz) bag Beyond Meat Steak Tips; 1 small Onion, Diced; 3 packets Vegetarian Gravy Mix; Parsley Flakes, Optional

Vegetarian Hot Beef Sandwich with Mashed Potatoes & Gravy

Vegetarian Hot Beef Sandwich with Mashed Potatoes & Gravy, tender pieces of vegetarian steak piled onto Texas Toast & mashed potatoes!

Prep1 hour

Total1 hour

Yield8 servings

Published 17 Apr 2025

Tender pieces of vegetarian steak piled onto Texas Toast & mashed potatoes!

Hot Open-Face Vegetarian Roast Beef Sandwich

If you don’t have time to make ‘real’ mashed potatoes, instant potatoes work just fine as a substitute!

Over time he’s made several things for those looking for vegetarian options, like Vegetarian Roast Beef Sandwiches , Vegetarian Chili , Vegetarian Mexican Lasagna , Vegetarian Beef Stew , Vegetarian Stuffed Peppers , Vegetarian Reuben Sandwiche s, & Baked Beans!

What You’ll Need

1 (11.25 oz) box Frozen Garlic Texas Toast

5 lbs Yukon Gold Potatoes, Peeled & Quartered

1 1/2 tsp Salt

4 tbsp Butter, Melted

1 cup Whole Milk

1 tsp Garlic Powder

1 (10 oz) bag Beyond Meat Steak Tips

1 small Onion, Diced

3 packets Vegetarian Gravy Mix

Parsley Flakes, Optional

How to Make a Vegetarian Hot Beef Sandwich with Mashed Potatoes & Gravy

Bake 8 pieces of Garlic Texas Toast in the oven as directed on the back of the box. Set aside.

Prepare Creamy Mashed Potatoes by placing 5 lbs peeled & quartered Yukon Gold potatoes in a large pot and covering with water. Add 3/4 tsp salt and bring water to a boil.

Cook the potatoes until they are fork tender.

Drain the potatoes in a strainer, then transfer to a bowl.

Add 4 tbsp melted butter, 1 cup whole milk, 1 tsp garlic powder, and 3/4 tsp salt.

Mash with a potato masher or hand mixer just until creamy.

Season with additional garlic powder and/or salt if desired.

In the meantime, prepare 1 (10 oz) bag Beyond Meat Steak Tips according to the directions on the bag. Dice 1 small onion and sauté with the steak tips until the onions are translucent.

Prepare 3 packets of vegetarian gravy mix.

To serve, place a heaping scoop of mashed potatoes on a piece of Texas Toast. Then layer with steak tips and top with desired amount of gravy. Garnish with parsley flakes if desired.

More Vegetarian Recipes

Vegetarian Enchilada’s

Special K Cottage Cheese Loaf

Ingredients